Chowpatti Panipuri Masala


Drinking Water, Tamarind, Black Salt, Coriander, Cumin, Amchur, Citric Acid, Green Chili, Mint leave, Ginger, Permitted Class II Preservative

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PaniPuri Masala Ready in 3 steps & minutes only. (Do not use any Masala)

  • Add Assal Panipuri Masala paste into a bowl.
  • Add 1 liter cold mineral water & stir well
  • Now Assal Panipuri is ready to serve

Additional information

Weight 100 g


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